YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a sprinkle of crunchy sliced almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 tablespoon Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and the vanilla protein powder until the texture is completely smooth and well combined.
Place half of the yogurt mixture into the bottom of a glass or small mason jar.
Add a layer of mixed berries over the yogurt.
Spoon the remaining yogurt mixture over the berries.
Top the parfait with the remaining berries, sliced almonds, and a sprinkle of chia seeds for a satisfying crunch.
Enjoy immediately or refrigerate for up to 30 minutes to allow the flavors to meld.