YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Chia and Mixed Berries
A chilled blend of creamy Greek yogurt and vanilla protein layered with fresh berries and chia seeds, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 tablespoon Chia Seeds
0.5 cup Mixed Berries
1 teaspoon Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is silky and free of clumps.
Fold in the chia seeds and allow the mixture to sit for about 5 minutes so the seeds can begin to soften and thicken the yogurt.
In a tall glass or mason jar, layer half of the protein yogurt mixture into the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt mixture and the rest of the berries.
Top the parfait with the slivered almonds for a light, toasted crunch and enjoy immediately.