Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Soft-scrambled eggs folded with creamy cottage cheese and fresh spinach, served with a side of savory, crisp turkey bacon.

Try 7 days free, then $12.99 / mo.

NUTRITION

414kcal
Protein
34.3g
Fat
26.9g
Carbs
6.6g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/2 cup 2% Cottage Cheese

3 slices Turkey Bacon

1 cup Fresh Spinach

1 tsp Avocado Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and lightly coat with avocado oil.

  • 2

    Cook the turkey bacon slices until they reach your desired level of crispness, then remove and set aside.

  • 3

    In a small bowl, whisk the eggs together until well combined.

  • 4

    Add the fresh spinach to the skillet and sauté until just wilted.

  • 5

    Pour the whisked eggs into the skillet with the spinach, stirring gently with a spatula.

  • 6

    When the eggs are nearly set, fold in the cottage cheese and cook for another 30 to 60 seconds until warm and creamy.

  • 7

    Serve the scramble immediately alongside the crispy turkey bacon.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Soft-scrambled eggs folded with creamy cottage cheese and fresh spinach, served with a side of savory, crisp turkey bacon.

NUTRITION

414kcal
Protein
34.3g
Fat
26.9g
Carbs
6.6g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/2 cup 2% Cottage Cheese

3 slices Turkey Bacon

1 cup Fresh Spinach

1 tsp Avocado Oil

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and lightly coat with avocado oil.

  • 2

    Cook the turkey bacon slices until they reach your desired level of crispness, then remove and set aside.

  • 3

    In a small bowl, whisk the eggs together until well combined.

  • 4

    Add the fresh spinach to the skillet and sauté until just wilted.

  • 5

    Pour the whisked eggs into the skillet with the spinach, stirring gently with a spatula.

  • 6

    When the eggs are nearly set, fold in the cottage cheese and cook for another 30 to 60 seconds until warm and creamy.

  • 7

    Serve the scramble immediately alongside the crispy turkey bacon.