Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Fluffy Greek yogurt whipped with vanilla protein and chia seeds, topped with a vibrant medley of fresh berries and crunchy cacao nibs.

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NUTRITION

345kcal
Protein
39.3g
Fat
7.5g
Carbs
32.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Mixed Berries

1 tablespoon Black Chia Seeds

1 teaspoon Raw Cacao Nibs

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein isolate.

  • 2

    Whisk vigorously until the mixture is light and fluffy.

  • 3

    Stir in the chia seeds and allow the mixture to sit for five minutes to thicken into a mousse-like consistency.

  • 4

    Transfer the mousse to a serving bowl.

  • 5

    Top with fresh mixed berries and a sprinkle of raw cacao nibs for a satisfying crunch.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Fluffy Greek yogurt whipped with vanilla protein and chia seeds, topped with a vibrant medley of fresh berries and crunchy cacao nibs.

NUTRITION

345kcal
Protein
39.3g
Fat
7.5g
Carbs
32.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Mixed Berries

1 tablespoon Black Chia Seeds

1 teaspoon Raw Cacao Nibs

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein isolate.

  • 2

    Whisk vigorously until the mixture is light and fluffy.

  • 3

    Stir in the chia seeds and allow the mixture to sit for five minutes to thicken into a mousse-like consistency.

  • 4

    Transfer the mousse to a serving bowl.

  • 5

    Top with fresh mixed berries and a sprinkle of raw cacao nibs for a satisfying crunch.