Name: High-Protein Chocolate Greek Yogurt Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1 scoop Chocolate Whey Protein Powder; 2 tablespoons Creamy Peanut Butter; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Honey; 0.5 cup Fresh Raspberries

High-Protein Chocolate Greek Yogurt Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Chocolate Greek Yogurt Mousse

Whipped Greek yogurt and chocolate protein powder folded with dark cocoa and honey, topped with fresh raspberries and a swirl of creamy peanut butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

57g

Fat

18g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 scoop Chocolate Whey Protein Powder

2 tablespoons Creamy Peanut Butter

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Honey

0.5 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the chocolate whey protein powder and unsweetened cocoa powder to ensure the mixture stays airy and no lumps remain.
3
Add the honey and whisk vigorously by hand or with a hand mixer until the mixture is light and completely smooth.
4
Transfer the chocolate mousse into a serving bowl or glass.
5
Gently warm the peanut butter in the microwave for 15 seconds until it reaches a pourable consistency, then drizzle it over the mousse.
6
Finish by garnishing with the fresh raspberries and serve immediately or chill for 30 minutes for a firmer texture.