YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Granola and Mixed Berries
Creamy Greek yogurt layered with fresh mixed berries and toasted grain-free granola, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Greek Yogurt (2% Fat)
1/4 cup Low-Sugar Granola
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Spoon the Greek yogurt into a medium-sized bowl or a glass jar for a layered look.
Stir the hemp hearts into the yogurt to evenly distribute the extra protein and healthy fats.
Wash and pat dry the mixed berries, then scatter them over the top of the yogurt layer.
Finish by sprinkling the toasted granola over the berries for a satisfying crunch.