Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Chilled Greek yogurt whipped with vanilla protein and honey, topped with a vibrant medley of fresh berries for a refreshing, velvety finish.

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NUTRITION

Protein

38g

Fat

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 teaspoon Honey

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl
2
Add the vanilla whey protein isolate and honey to the yogurt
3
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is light and airy
4
Gently fold in half of the mixed berries to distribute their juices
5
Transfer the mousse to a serving glass and top with the remaining berries
6
Chill in the refrigerator for at least 15 minutes to allow the mousse to set and become perfectly velvety