Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Chilled Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.

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NUTRITION

360kcal
Protein
42.2g
Fat
11.6g
Carbs
26.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Powder

3/4 cup Mixed Berries

20 grams Sliced Almonds

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PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and protein powder until the mixture is completely smooth and creamy.

  • 2

    Place half of the yogurt mixture into the bottom of a serving glass or bowl.

  • 3

    Add a layer using half of the mixed berries.

  • 4

    Top with the remaining yogurt mixture and the rest of the berries.

  • 5

    Finish the parfait by sprinkling the sliced almonds over the top for a toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Chilled Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.

NUTRITION

360kcal
Protein
42.2g
Fat
11.6g
Carbs
26.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Powder

3/4 cup Mixed Berries

20 grams Sliced Almonds

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and protein powder until the mixture is completely smooth and creamy.

  • 2

    Place half of the yogurt mixture into the bottom of a serving glass or bowl.

  • 3

    Add a layer using half of the mixed berries.

  • 4

    Top with the remaining yogurt mixture and the rest of the berries.

  • 5

    Finish the parfait by sprinkling the sliced almonds over the top for a toasted crunch.