YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Almonds and Berries
Thick Greek yogurt whisked with vanilla protein and topped with fresh berries and sliced almonds for a satisfying, toasted crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
2 tablespoons Sliced Almonds
0.5 cup Fresh Blueberries
0.5 teaspoon Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture is completely smooth.
Transfer the yogurt mixture to a serving bowl.
Top with the fresh blueberries and sliced almonds.
Serve immediately while chilled.