YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy non-fat Greek yogurt swirled with vanilla protein and layered with fresh berries, finished with a satisfyingly nutty crunch from sliced almonds.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
10 grams Vanilla Whey Protein
0.75 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
1 teaspoon Honey
PREPARATION
In a small mixing bowl, combine the Greek yogurt, vanilla protein powder, and honey.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is silky smooth.
Prepare a glass jar or dessert bowl and place half of the mixed berries at the bottom.
Spoon the protein-infused yogurt over the berries, smoothing the top with a spoon.
Layer the remaining berries over the yogurt.
Garnish the top with sliced almonds and chia seeds for added texture and healthy fats.