YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a sprinkle of toasted slivered almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
7 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and creamy.
Wash and pat dry the mixed berries if using fresh fruit.
Spoon half of the protein-infused yogurt into a parfait glass or mason jar.
Add a layer of half the mixed berries over the yogurt.
Add the remaining yogurt mixture as the next layer.
Top with the rest of the berries and finish by sprinkling the slivered almonds over the top for a toasted crunch.