YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Scrambled egg whites with savory turkey sausage and wilted spinach, served with sliced avocado for a creamy finish.
INGREDIENTS
3/4 cup Egg Whites
2 Turkey Sausage Links
2 cups Fresh Spinach
1 tsp Olive Oil
1/2 Avocado
1 tbsp Feta Cheese
PREPARATION
Slice the turkey sausage into rounds and heat them in a non-stick skillet over medium heat until browned and fragrant.
Add the olive oil and fresh spinach to the pan, sautéing for one to two minutes until the leaves are wilted.
Pour the egg whites into the skillet and stir gently with a spatula until they are fully set and fluffy.
Sprinkle the feta cheese over the scramble and remove the pan from the heat.
Serve the scramble immediately with the sliced avocado on the side for a boost of healthy fats.