Name: Creamy Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/3 cup Whole Milk Greek Yogurt; 1 cup Mixed Berries; 1/2 tablespoon Sliced Almonds; 1 tablespoon plus 1 teaspoon Honey; 1/4 cup Granola

Creamy Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Almonds

Chilled Greek yogurt layered with fresh berries and honey, topped with granola and almonds for a satisfyingly toasted finish.

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NUTRITION

Protein

11.5g

Fat

12g

Carbs

62g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Whole Milk Greek Yogurt

1 cup Mixed Berries

1/2 tablespoon Sliced Almonds

1 tablespoon plus 1 teaspoon Honey

1/4 cup Granola

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PREPARATION

1
Wash and dry the fresh berries.
2
In a small skillet over medium heat, lightly toast the sliced almonds until golden and fragrant.
3
Spoon half of the Greek yogurt into a glass or bowl.
4
Layer half of the berries and a drizzle of honey over the yogurt.
5
Add the remaining yogurt, followed by the rest of the berries and honey.
6
Finish by sprinkling the toasted almonds and granola on top.