YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Sliced Bananas
Whisked Greek yogurt and chocolate protein powder topped with fresh banana slices and a drizzle of creamy almond butter.
INGREDIENTS
150g Non-fat Greek Yogurt
15g Chocolate Protein Powder
5g Unsweetened Cocoa Powder
80g Banana
16g Almond Butter
30ml Unsweetened Almond Milk
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt.
Pour in the almond milk to help achieve a smoother consistency.
Whisk the mixture vigorously by hand or with a small hand mixer until it is completely smooth and light.
Peel and slice the banana into thin, even rounds.
Transfer the chocolate pudding into a serving bowl.
Arrange the banana slices on top of the pudding.
Drizzle the almond butter over the fruit and serve immediately.