Name: Silky Cottage Cheese Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Low Fat Cottage Cheese (2%); 0.3 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Slivered Almonds

Silky Cottage Cheese Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Protein Pudding with Berries

Whipped cottage cheese and vanilla protein powder blended until smooth, topped with fresh mixed berries and crunchy toasted almond slivers.

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NUTRITION

Protein

45.8g

Fat

9.8g

Carbs

26.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low Fat Cottage Cheese (2%)

0.3 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Slivered Almonds

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PREPARATION

1
Place the cottage cheese, vanilla protein powder, and a splash of water or unsweetened almond milk into a high-speed blender or food processor.
2
Blend on high for 1-2 minutes until the mixture is completely smooth and the curds have disappeared, resembling a thick pudding.
3
Taste and add a drop of vanilla extract or monk fruit sweetener if extra sweetness is desired.
4
Transfer the pudding to a serving bowl and refrigerate for at least 30 minutes to allow it to set and thicken.
5
Top with fresh mixed berries and toasted slivered almonds just before serving for a satisfying crunch.