YOUR SOLIN GENERATED RECIPE
Cheesy Egg White Scramble with Spinach and Turkey Bacon
Fluffy egg whites scrambled with nutrient-dense spinach and savory turkey bacon, finished with a sprinkle of sharp cheddar for a melty, satisfying bite.
INGREDIENTS
0.7 cup Egg Whites
3 slices Turkey Bacon
2 cups Fresh Spinach
1 ounce Sharp Cheddar Cheese
2 seconds Avocado Oil Spray
PREPARATION
Chop the turkey bacon into small bite-sized pieces.
Heat a non-stick skillet over medium heat and coat with avocado oil spray.
Add the turkey bacon and cook until crisp and golden brown.
Toss in the fresh spinach and sauté until just wilted.
Pour the egg whites into the skillet, stirring gently to scramble with the bacon and spinach.
Once the eggs are nearly set, sprinkle the cheddar cheese over the top and cover the pan for thirty seconds to allow it to become melty.
Season with a pinch of black pepper and serve immediately.