YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.8 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Place half of the protein-infused yogurt into the bottom of a glass or small bowl to create the first layer.
Add half of the mixed berries on top of the yogurt layer and sprinkle with half of the chia seeds.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries and chia seeds.
Top the parfait with the slivered almonds for a nutty finish and serve immediately while chilled.