YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted sliced almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
8 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
15 grams Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Rinse the mixed berries and pat them dry with a paper towel to keep the parfait from getting watery.
Spoon half of the protein-boosted yogurt into a glass or mason jar.
Add a generous layer of fresh berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Sprinkle with sliced almonds for a nutty, toasted crunch.