Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder blended into a velvety mousse, finished with a luscious almond butter swirl.

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NUTRITION

298kcal
Protein
34.8g
Fat
13.4g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1.25 tbsp Almond Butter

1 tbsp Unsweetened Cocoa Powder

2 tbsp Unsweetened Almond Milk

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PREPARATION

  • 1

    In a medium mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk one tablespoon at a time, whisking vigorously until the mixture reaches a smooth, pudding-like consistency.

  • 3

    Transfer the chocolate pudding into a serving bowl or glass.

  • 4

    Place the almond butter in a small microwave-safe dish and heat for 10-15 seconds until slightly runny.

  • 5

    Drizzle the warmed almond butter over the pudding and use a toothpick or knife to gently swirl it into the chocolate base.

  • 6

    Place in the refrigerator for at least 15 minutes to set before serving chilled.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder blended into a velvety mousse, finished with a luscious almond butter swirl.

NUTRITION

298kcal
Protein
34.8g
Fat
13.4g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1.25 tbsp Almond Butter

1 tbsp Unsweetened Cocoa Powder

2 tbsp Unsweetened Almond Milk

PREPARATION

  • 1

    In a medium mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk one tablespoon at a time, whisking vigorously until the mixture reaches a smooth, pudding-like consistency.

  • 3

    Transfer the chocolate pudding into a serving bowl or glass.

  • 4

    Place the almond butter in a small microwave-safe dish and heat for 10-15 seconds until slightly runny.

  • 5

    Drizzle the warmed almond butter over the pudding and use a toothpick or knife to gently swirl it into the chocolate base.

  • 6

    Place in the refrigerator for at least 15 minutes to set before serving chilled.