YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Chia Seeds and Mixed Berries
Chilled Greek yogurt swirled with fiber-rich chia seeds and vibrant mixed berries, finished with a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
3/4 cup Non-fat Greek Yogurt
1 tbsp Chia Seeds
1 cup Mixed Berries
1 tbsp Hemp Hearts
0.5 oz Sliced Almonds
PREPARATION
Place the Greek yogurt in a bowl and stir until creamy and smooth.
Fold in the chia seeds and let the mixture rest for a few minutes to allow the seeds to soften and thicken the base.
Top the yogurt mixture with a generous portion of mixed berries.
Sprinkle the hemp hearts and sliced almonds over the top to add a nutty finish and extra protein.