Name: Greek Yogurt Parfait with Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120 grams Non-fat Greek Yogurt; 72 grams Fresh Strawberries; 18 grams Sliced Almonds; 7 grams Honey

Greek Yogurt Parfait with Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Toasted Almonds

Creamy Greek yogurt layered with fresh sliced strawberries and topped with golden toasted almonds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

16.7g

Fat

9.7g

Carbs

19.6g

SERVINGS

1 serving

INGREDIENTS

120 grams Non-fat Greek Yogurt

72 grams Fresh Strawberries

18 grams Sliced Almonds

7 grams Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the sliced almonds in a small dry skillet over medium-low heat.
2
Toast the almonds for 2-3 minutes, stirring frequently, until they are fragrant and golden.
3
Spoon the non-fat Greek yogurt into a serving bowl or glass.
4
Wash and slice the fresh strawberries.
5
Layer the sliced strawberries over the yogurt.
6
Sprinkle the warm toasted almonds on top.
7
Finish with a light drizzle of honey for natural sweetness.