YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Whisked Greek yogurt and vanilla protein powder layered with fresh mixed berries and a drizzle of velvety almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon Almond Butter
0.5 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the yogurt is smooth.
Place half of the yogurt mixture into the bottom of a glass or bowl.
Top the yogurt layer with half of the fresh mixed berries.
Add the remaining yogurt mixture on top of the berries.
Finish the parfait by adding the rest of the mixed berries, drizzling with almond butter, and sprinkling with chia seeds.