Name: Silky Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 125g 2% Greek Yogurt; 60g Fresh Strawberries; 60g Fresh Blueberries; 12g Sliced Almonds; 1 tbsp Honey; 1/2 tsp Vanilla Extract

Silky Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Parfait with Berries and Almonds

Creamy Greek yogurt layered with vibrant mixed berries and a drizzle of honey, topped with sliced almonds for a satisfying toasted crunch.

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NUTRITION

Protein

15.9g

Fat

8.9g

Carbs

38.2g

SERVINGS

1 serving

INGREDIENTS

125g 2% Greek Yogurt

60g Fresh Strawberries

60g Fresh Blueberries

12g Sliced Almonds

1 tbsp Honey

1/2 tsp Vanilla Extract

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PREPARATION

1
Whisk together the Greek yogurt and vanilla extract in a small bowl until the mixture is smooth and completely combined.
2
Slice the strawberries into small pieces and mix them with the blueberries in a separate container.
3
Spoon half of the vanilla yogurt mixture into the bottom of a serving glass or bowl.
4
Add a layer of the mixed berries followed by a light drizzle of half the honey.
5
Layer the remaining yogurt over the berries and top with the rest of the fruit.
6
Finish the parfait by sprinkling the sliced almonds on top and drizzling with the remaining honey for a toasted crunch.