YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, finished with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a bowl until the texture is light and completely smooth.
Place half of the protein-infused yogurt into a serving glass or mason jar.
Add a layer of half the mixed berries over the yogurt.
Add the remaining yogurt mixture and top with the rest of the berries.
Sprinkle the slivered almonds over the top right before serving.