YOUR SOLIN GENERATED RECIPE
Whipped Vanilla Berry Protein Bowl
Whipped Oikos yogurt and cottage cheese are blended with protein powder and topped with juicy blueberries for a velvety, nutrient-dense breakfast bowl.
INGREDIENTS
0.75 cup Oikos Plain Greek Yogurt
0.5 cup Low-fat cottage cheese
0.5 scoop Vanilla protein powder
0.5 cup Fresh blueberries
1 tbsp Hemp hearts
0.25 tsp Ground cinnamon
0.5 tsp Vanilla extract
PREPARATION
Place the Oikos Greek yogurt and cottage cheese into a medium mixing bowl.
Use a hand mixer or a high-speed blender to whip the mixture for 1-2 minutes until the cottage cheese curds are completely smooth and the texture is light and airy.
Add the vanilla protein powder, ground cinnamon, and vanilla extract to the bowl.
Gently fold the dry ingredients into the yogurt mixture using a spatula until fully incorporated and no powder clumps remain.
Transfer the protein base to a serving bowl.
Top with fresh blueberries and hemp hearts to provide a fresh burst of flavor and a satisfying crunch.