YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with toasted almond slices for a satisfying crunch.
INGREDIENTS
1.1 cups Nonfat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Place the nonfat Greek yogurt into a small mixing bowl.
Add the vanilla whey protein isolate and chia seeds to the yogurt.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
In a tall glass or mason jar, layer half of the protein yogurt mixture at the bottom.
Add half of the mixed berries over the yogurt layer.
Repeat with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the sliced almonds over the top for a toasted, nutty finish.