Name: Vanilla Protein Burger Shake with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1.3 scoops Vanilla Whey Protein Isolate; 1 cup Unsweetened Almond Milk; 0.75 tablespoon Almond Butter; 1 teaspoon Vanilla Extract

Vanilla Protein Burger Shake with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Protein Burger Shake with Greek Yogurt

A thick and creamy vanilla bean shake blended with Greek yogurt and almond butter, finished with a touch of pure vanilla extract for a velvety smooth treat.

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NUTRITION

Protein

58.5g

Fat

11g

Carbs

13.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.3 scoops Vanilla Whey Protein Isolate

1 cup Unsweetened Almond Milk

0.75 tablespoon Almond Butter

1 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt, unsweetened almond milk, and vanilla extract into a high-speed blender.
2
Add the vanilla whey protein powder and the almond butter to the liquid base.
3
Add a handful of ice cubes to the blender to ensure a thick, shake-like consistency.
4
Blend on high speed for 45-60 seconds until the mixture is completely smooth and aerated.
5
Pour into a large chilled glass and enjoy immediately while cold.