Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 15 grams Vanilla Whey Protein Isolate; 1 cup Fresh Strawberries; 15 grams English Walnuts; 1 tsp Vanilla Extract

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped non-fat Greek yogurt and vanilla protein powder topped with fresh juicy strawberries and toasted walnuts for a satisfyingly crunchy finish.

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NUTRITION

Protein

38.8g

Fat

11.7g

Carbs

23.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

1 cup Fresh Strawberries

15 grams English Walnuts

1 tsp Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a medium-sized mixing bowl.
2
Add the vanilla protein powder and vanilla extract to the yogurt.
3
Whisk the mixture vigorously for 1-2 minutes until it becomes light, airy, and mousse-like.
4
Wash the strawberries and slice them into thin rounds.
5
Transfer the protein mousse to a chilled glass or bowl.
6
Top the mousse with the sliced strawberries and crushed walnuts for a toasted, nutty texture.