Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Scrambled eggs whisked with creamy cottage cheese and sautéed spinach, served alongside two strips of perfectly crispy turkey bacon.

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NUTRITION

404kcal
Protein
32.9g
Fat
26.2g
Carbs
6.4g

SERVINGS

1 serving

INGREDIENTS

3 Large Eggs

1/4 cup 2% Cottage Cheese

2 slices Turkey Bacon

2 cups Fresh Spinach

1 tsp Avocado Oil

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PREPARATION

  • 1

    Heat a skillet over medium heat and cook the turkey bacon until it reaches your desired level of crispy.

  • 2

    Remove the bacon and add avocado oil to the pan, then sauté the fresh spinach until it is lightly wilted.

  • 3

    Whisk the eggs and cottage cheese together in a bowl before pouring the mixture into the skillet with the spinach.

  • 4

    Stir the eggs gently over medium-low heat until they are set but still moist and fluffy.

  • 5

    Plate the scramble alongside the bacon and enjoy while warm.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Scrambled eggs whisked with creamy cottage cheese and sautéed spinach, served alongside two strips of perfectly crispy turkey bacon.

NUTRITION

404kcal
Protein
32.9g
Fat
26.2g
Carbs
6.4g

SERVINGS

1 serving

INGREDIENTS

3 Large Eggs

1/4 cup 2% Cottage Cheese

2 slices Turkey Bacon

2 cups Fresh Spinach

1 tsp Avocado Oil

PREPARATION

  • 1

    Heat a skillet over medium heat and cook the turkey bacon until it reaches your desired level of crispy.

  • 2

    Remove the bacon and add avocado oil to the pan, then sauté the fresh spinach until it is lightly wilted.

  • 3

    Whisk the eggs and cottage cheese together in a bowl before pouring the mixture into the skillet with the spinach.

  • 4

    Stir the eggs gently over medium-low heat until they are set but still moist and fluffy.

  • 5

    Plate the scramble alongside the bacon and enjoy while warm.