Name: Creamy Chocolate Protein Pudding with Almond Butter and Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 scoop Vegan Chocolate Protein Powder; 1 tablespoon Chia Seeds; 1.5 tablespoons Almond Butter; 0.75 cup Unsweetened Soy Milk; 1 teaspoon Unsweetened Cocoa Powder

Creamy Chocolate Protein Pudding with Almond Butter and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Pudding with Almond Butter and Chia Seeds

A chilled vegan pudding made with chocolate protein and chia seeds, swirled with creamy almond butter for a rich, velvety finish.

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NUTRITION

Protein

29.7g

Fat

21.8g

Carbs

15.5g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop Vegan Chocolate Protein Powder

1 tablespoon Chia Seeds

1.5 tablespoons Almond Butter

0.75 cup Unsweetened Soy Milk

1 teaspoon Unsweetened Cocoa Powder

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PREPARATION

1
Whisk the chocolate protein powder, cocoa powder, and soy milk in a bowl until no clumps remain.
2
Stir in the chia seeds and half of the almond butter until well combined.
3
Cover and refrigerate for at least two hours or overnight to allow the chia seeds to thicken.
4
Stir the pudding once more before serving and swirl in the remaining almond butter for a velvety finish.