YOUR SOLIN GENERATED RECIPE
High-Protein Cottage Cheese Berry Bowl
Creamy cottage cheese whipped with vanilla and topped with fresh tart raspberries and toasted almond slivers.
INGREDIENTS
1.5 cups Low-fat Cottage Cheese (2%)
0.5 cup Fresh Raspberries
1 tablespoon Sliced Toasted Almonds
1 teaspoon Raw Honey
0.5 teaspoon Pure Vanilla Extract
PREPARATION
Place the cottage cheese and vanilla extract into a blender or food processor.
Process on high until the mixture is completely smooth and light.
Spoon the whipped mixture into a chilled bowl.
Scatter the fresh raspberries and toasted almonds over the top.
Finish with a light drizzle of honey for a touch of natural sweetness.