Name: Silky Cottage Cheese Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Fat-Free Cottage Cheese; 0.5 scoop Vanilla Whey Protein Isolate; 1/3 cup Mixed Berries; 3 drops Liquid Stevia

Silky Cottage Cheese Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Protein Pudding with Mixed Berries

Blended fat-free cottage cheese and vanilla protein topped with fresh raspberries and blueberries for a creamy, chilled treat with a velvety finish.

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NUTRITION

Protein

41.5g

Fat

0.4g

Carbs

18.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Fat-Free Cottage Cheese

0.5 scoop Vanilla Whey Protein Isolate

1/3 cup Mixed Berries

3 drops Liquid Stevia

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PREPARATION

1
Place the fat-free cottage cheese and vanilla protein powder into a high-speed blender or food processor.
2
Add the liquid stevia drops to the mixture.
3
Blend on high for 45-60 seconds until the cottage cheese curds are completely broken down and the texture is perfectly smooth.
4
Transfer the pudding into a chilled glass bowl.
5
Top with the fresh or thawed mixed berries.
6
Serve immediately or refrigerate for 30 minutes to allow the pudding to set into a thicker consistency.