Silken Tofu Protein Smoothie Bowl with Chia and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silken Tofu Protein Smoothie Bowl with Chia and Berries

YOUR SOLIN GENERATED RECIPE

Silken Tofu Protein Smoothie Bowl with Chia and Berries

A velvety blend of silken tofu and vanilla protein topped with tart berries and crunchy chia seeds for a refreshing, spoonable treat.

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NUTRITION

259kcal
Protein
32.8g
Fat
8.2g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

5.3 ounces Silken Tofu

1 scoop Vegan Vanilla Protein Powder

0.5 cup Frozen Mixed Berries

1 teaspoon Chia Seeds

0.25 cup Unsweetened Almond Milk

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PREPARATION

  • 1

    Combine the silken tofu, vegan protein powder, and almond milk in a high-speed blender.

  • 2

    Add half of the frozen berries and blend on high until the mixture is thick and completely smooth.

  • 3

    Transfer the protein base into a chilled bowl.

  • 4

    Garnish with the remaining whole berries and a sprinkle of chia seeds for a satisfying crunch.

Silken Tofu Protein Smoothie Bowl with Chia and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silken Tofu Protein Smoothie Bowl with Chia and Berries

YOUR SOLIN GENERATED RECIPE

Silken Tofu Protein Smoothie Bowl with Chia and Berries

A velvety blend of silken tofu and vanilla protein topped with tart berries and crunchy chia seeds for a refreshing, spoonable treat.

NUTRITION

259kcal
Protein
32.8g
Fat
8.2g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

5.3 ounces Silken Tofu

1 scoop Vegan Vanilla Protein Powder

0.5 cup Frozen Mixed Berries

1 teaspoon Chia Seeds

0.25 cup Unsweetened Almond Milk

PREPARATION

  • 1

    Combine the silken tofu, vegan protein powder, and almond milk in a high-speed blender.

  • 2

    Add half of the frozen berries and blend on high until the mixture is thick and completely smooth.

  • 3

    Transfer the protein base into a chilled bowl.

  • 4

    Garnish with the remaining whole berries and a sprinkle of chia seeds for a satisfying crunch.