Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Non-fat Greek Yogurt; 0.75 scoop Chocolate Whey Protein Isolate; 1 tablespoon Almond Butter; 1.5 tablespoons Unsweetened Cocoa Powder; 1 tablespoon Chopped Walnuts; 5 Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein powder are folded with almond butter and cocoa, then topped with crunchy toasted walnuts.

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NUTRITION

Protein

41.9g

Fat

17.7g

Carbs

19.6g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Greek Yogurt

0.75 scoop Chocolate Whey Protein Isolate

1 tablespoon Almond Butter

1.5 tablespoons Unsweetened Cocoa Powder

1 tablespoon Chopped Walnuts

5 Fresh Raspberries

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PREPARATION

1
Place the Greek yogurt in a medium-sized mixing bowl.
2
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt, sifting if necessary to remove lumps.
3
Stir in the almond butter until the mixture begins to come together.
4
Using a whisk or a hand mixer, beat the mixture for 1-2 minutes until it becomes light, airy, and completely smooth.
5
Transfer the pudding into a chilled serving bowl or glass.
6
Top with the chopped walnuts and fresh raspberries for a bit of texture and brightness.