YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Vanilla protein and almond flour are folded with creamy Greek yogurt and dark chocolate chips to create a velvety, dough-like consistency.
INGREDIENTS
1.5 scoop vanilla protein powder
0.25 cup almond flour
0.25 cup non-fat Greek yogurt
1 tbsp mini dark chocolate chips
0.5 tbsp maple syrup
0.13 tsp sea salt
0.25 tsp vanilla extract
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.
Add the non-fat Greek yogurt, maple syrup, and vanilla extract to the dry mixture.
Use a spatula to fold the ingredients together until a thick, cohesive dough forms.
Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.
Roll the mixture into 5 even-sized balls using your hands.
Place the bites on a plate and refrigerate for 10 minutes to firm up before serving.