Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 1.5 scoops Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein isolate blended into a light mousse and topped with fresh mixed berries for a juicy finish.

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NUTRITION

Protein

72.8g

Fat

1.1g

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

1.5 scoops Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Whisk the Greek yogurt in a chilled bowl until completely smooth and creamy.
2
Slowly fold in the vanilla whey protein isolate until the mixture is light and airy.
3
Chill the mousse in the refrigerator for at least 15 minutes to allow the texture to set.
4
Top with fresh mixed berries before serving.