YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almonds
Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Protein Powder
3 tablespoons Sliced Almonds
1 tablespoon Cocoa Powder
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt
Whisk the mixture vigorously until the texture is completely smooth and no dry clumps remain
Stir in the chia seeds to provide extra fiber and thickness
Transfer the pudding to a serving bowl and refrigerate for at least 30 minutes to set
Top with sliced almonds just before serving for a toasted finish