Name: Silky Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Sliced Strawberries; 0.25 cup Blueberries; 2 teaspoons Chia Seeds; 0.5 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Whisked Greek yogurt and vanilla protein topped with fresh berries and a swirl of creamy almond butter.

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NUTRITION

Protein

41.5g

Fat

8.1g

Carbs

25.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Sliced Strawberries

0.25 cup Blueberries

2 teaspoons Chia Seeds

0.5 tablespoon Almond Butter

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure a smooth texture without clumps.
3
Whisk vigorously until the mixture is light and aerated.
4
Fold in the chia seeds and let the mixture rest for five minutes to allow them to hydrate.
5
Slice the strawberries into thin rounds and rinse the blueberries.
6
Transfer the protein mousse to a serving glass or bowl and arrange the berries on top.
7
Finish with a drizzle of almond butter for a rich, nutty finish.