Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with a medley of fresh berries and toasted walnuts for a satisfying crunch.

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NUTRITION

351kcal
Protein
39g
Fat
10g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

0.5 ounce Walnuts

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla whey protein powder to the yogurt.

  • 3

    Whisk the mixture vigorously until the powder is fully incorporated and the texture is smooth and creamy.

  • 4

    Gently fold in half of the mixed berries to distribute them through the pudding.

  • 5

    Transfer the pudding into a serving bowl or mason jar.

  • 6

    Top with the remaining mixed berries and the chopped walnuts.

  • 7

    Enjoy immediately or refrigerate for 20 minutes to allow the pudding to set further.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with a medley of fresh berries and toasted walnuts for a satisfying crunch.

NUTRITION

351kcal
Protein
39g
Fat
10g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

0.5 ounce Walnuts

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla whey protein powder to the yogurt.

  • 3

    Whisk the mixture vigorously until the powder is fully incorporated and the texture is smooth and creamy.

  • 4

    Gently fold in half of the mixed berries to distribute them through the pudding.

  • 5

    Transfer the pudding into a serving bowl or mason jar.

  • 6

    Top with the remaining mixed berries and the chopped walnuts.

  • 7

    Enjoy immediately or refrigerate for 20 minutes to allow the pudding to set further.