YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Mixed Berries and Protein Powder
Whipped Greek yogurt folded with vanilla protein and topped with a medley of fresh berries and crunchy chia seeds.
INGREDIENTS
150g Nonfat Plain Greek Yogurt
20g Vanilla Whey Protein Isolate
150g Mixed Berries
1 tablespoon Chia Seeds
5g Slivered Almonds
PREPARATION
Place the nonfat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and stir vigorously with a spoon or small whisk until the mixture is completely smooth and fluffy.
Gently fold in half of the mixed berries to distribute the flavor.
Transfer the yogurt mixture into a serving bowl or a glass parfait jar.
Top with the remaining berries, chia seeds, and slivered almonds for a satisfying crunch.