YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Tender chicken breast grilled with a hint of garlic and served with vibrant steamed broccoli, finished with a bright and zesty lemon squeeze.
INGREDIENTS
3.5 ounces Chicken Breast
1.5 cups Broccoli
0.5 teaspoon Extra Virgin Olive Oil
1 tablespoon Lemon Juice
PREPARATION
Season the chicken breast with a pinch of sea salt, black pepper, and garlic powder.
Lightly coat a grill pan or outdoor grill with the olive oil and heat over medium-high heat.
Grill the chicken for approximately 6 to 7 minutes per side until the internal temperature reaches 165°F and the meat is tender.
While the chicken is cooking, place the broccoli florets in a steamer basket over boiling water.
Steam the broccoli for about 5 minutes until it is vibrant green and tender-crisp.
Plate the grilled chicken alongside the steamed broccoli.
Drizzle the fresh lemon juice over both the chicken and the vegetables just before serving for a bright finish.