NUTRITION

SERVINGS

INGREDIENTS

6 oz ground chicken

1 large egg

1 tbsp parmesan cheese

0.25 tsp garlic powder

0.25 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

2 tbsp tomato sauce

1 oz fresh mozzarella cheese

4 leaves fresh basil

0.5 tsp extra virgin olive oil

PREPARATION

• 1

  Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

• 2

  In a medium bowl, combine the ground chicken, egg, parmesan cheese, garlic powder, dried oregano, sea salt, and black pepper until well incorporated.

• 3

  Place the chicken mixture onto the prepared baking sheet and flatten it into a thin, even circle about 8 inches in diameter.

• 4

  Bake the crust for 15-20 minutes or until the edges are golden brown and the center is firm to the touch.

• 5

  Remove from the oven and spread the tomato sauce evenly over the crust, leaving a small border around the edges.

• 6

  Arrange the sliced fresh mozzarella cheese over the sauce and return the pizza to the oven.

• 7

  Broil for 2-3 minutes until the cheese is melted and bubbling with golden spots.

• 8

  Garnish with fresh basil leaves and a drizzle of extra virgin olive oil before slicing and serving.