YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh mixed berries, finished with a sprinkle of hemp hearts and toasted sliced almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and aerated.
Place half of the protein-infused yogurt into the bottom of a clear glass or mason jar.
Layer half of the mixed berries directly on top of the yogurt layer.
Add the remaining yogurt mixture over the berries, smoothing the top with a spoon.
Top with the remaining berries and finish by sprinkling the hemp hearts and sliced almonds over the top for a satisfyingly crunchy finish.