Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1.5 tablespoons Almond Butter; 1 tablespoon Chia Seeds; 1 tablespoon Maple Syrup; 1 tablespoon Cacao Nibs; 0.5 ounce 70% Dark Chocolate; 0.5 medium Banana

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with creamy almond butter and crunchy cacao nibs.

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NUTRITION

Protein

45.8g

Fat

29.6g

Carbs

56.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1.5 tablespoons Almond Butter

1 tablespoon Chia Seeds

1 tablespoon Maple Syrup

1 tablespoon Cacao Nibs

0.5 ounce 70% Dark Chocolate

0.5 medium Banana

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt and chocolate protein powder.
2
Whisk vigorously until the powder is fully incorporated and the mixture is smooth and aerated.
3
Stir in the maple syrup and chia seeds until well combined.
4
Transfer the mixture to a serving bowl and refrigerate for at least 15 minutes to allow the chia seeds to thicken the pudding.
5
Slice the half banana into thin rounds.
6
Remove the pudding from the fridge and top with the almond butter, banana slices, cacao nibs, and chopped dark chocolate.
7
Enjoy immediately while chilled and creamy.