YOUR SOLIN GENERATED RECIPE
Berry-Almond Protein Smoothie Bowl
Creamy blended berries and Greek yogurt topped with velvety almond butter and hemp seeds for a vibrant start to your morning.
INGREDIENTS
0.75 cup Non-fat Greek yogurt
1 scoop Vanilla protein powder
1 cup Frozen mixed berries
0.25 cup Unsweetened almond milk
1 tbsp Almond butter
1 tbsp Hemp seeds
0.25 tsp Ground cinnamon
PREPARATION
Place the Greek yogurt, vanilla protein powder, frozen mixed berries, almond milk, and ground cinnamon into a high-speed blender.
Secure the lid and blend on high speed until the mixture is thick, smooth, and no whole berry pieces remain.
Transfer the thick smoothie mixture into a chilled bowl and spread it evenly with the back of a spoon.
Drizzle the almond butter over the top of the bowl in a slow, steady stream.
Finish by sprinkling the hemp seeds over the surface and serve immediately while cold.