Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Non-fat Greek Yogurt; 0.8 scoop Vanilla Whey Protein Isolate; 1/2 cup Mixed Berries; 1 tablespoon Almond Butter; 1/2 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Creamy non-fat Greek yogurt whisked with vanilla protein and topped with fresh berries and a drizzle of almond butter for a nutty finish.

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NUTRITION

Protein

42.4g

Fat

10.4g

Carbs

20.6g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Greek Yogurt

0.8 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tablespoon Almond Butter

1/2 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Add the vanilla protein powder and vanilla extract to the yogurt.
3
Whisk vigorously using a fork or small whisk until the protein powder is fully incorporated and the mixture is silky and smooth.
4
Transfer the protein pudding to a serving bowl or glass.
5
Top with the fresh mixed berries.
6
Warm the almond butter slightly if needed to make it pourable, then drizzle it over the top of the berries and pudding.
7
Enjoy immediately or chill for 15 minutes for a firmer, mousse-like texture.