YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Chilled layers of thick Greek yogurt and vibrant mixed berries topped with clusters of protein-packed granola for a satisfyingly crunchy finish.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.5 cup Mixed Berries
0.33 cup Protein Granola
1 teaspoon Raw Honey
PREPARATION
Place half of the Greek yogurt into a clear glass or bowl to begin the layers.
Add a layer of fresh or thawed mixed berries over the yogurt base.
Spoon the remaining Greek yogurt over the berries, smoothing the top with a spoon.
Top the final layer of yogurt with the protein granola clusters.
Drizzle the raw honey over the granola for a hint of natural sweetness.
Enjoy immediately while the granola is at its peak crunchiness.