YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Mixed Berries
Whipped non-fat Greek yogurt swirled with vanilla protein and topped with a vibrant medley of fresh berries for a refreshing, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.5 tsp Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to ensure a smooth texture without any clumps.
Whisk the mixture vigorously with a fork or small whisk until it becomes completely light and airy.
Stir in the vanilla extract until well combined.
Transfer the yogurt to a serving bowl and top with the fresh mixed berries.