YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein folded with chia seeds and topped with a vibrant medley of fresh berries for a velvety finish.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk the mixture vigorously for 1 to 2 minutes until it becomes light, airy, and well-incorporated.
Gently fold in the chia seeds to provide a subtle texture and boost of healthy fats.
Transfer the mousse into a chilled serving glass or bowl.
Top with the fresh mixed berries and enjoy immediately for a refreshing and nutrient-dense treat.