YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
1 tablespoon Vanilla Whey Protein Powder
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, whisk the non-fat Greek yogurt and vanilla whey protein powder together until the mixture is completely smooth and no clumps remain.
In a tall glass or mason jar, spoon in half of the prepared protein-yogurt mixture to create the first layer.
Place half of the mixed berries directly on top of the yogurt layer.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the slivered almonds on top and drizzling with the raw honey for a satisfying toasted crunch.